“Many grilled entrees are actually smothered with high-calorie bacon, a creamy sauce or cheese,”
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“If youre going to get a steak, make it a sirloin or filet mignon. Theyre the real cut above the rest.”
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“A 16-ounce prime rib has four times the fat of one sirloin steak.”
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“The kids menus were replicating fast-food menus, except the portions are bigger so the calories and fat content are even higher at the table-service restaurants.”
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“The Mediterranean Diet Cookbook.”
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“When we went down the salad dressing aisles, we could not find a single Kraft or Hidden Valley salad dressing that had 200 mg of sodium or less in a very modest two tablespoon serving.”
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